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American Restaurants in Bloomington, MN

If you’re looking for classic American dishes, you’ll find about 100 America restaurants in Minneapolis/St. Paul and Bloomington.

Sandwiches, barbecue, burgers, steak, seafood – whatever you’re craving, it’s here in Bloomington! You also can find delicious bakeries, coffee shops, cafes and more.

Whet your appetite at one of these tasty American restaurants in Bloomington, MN!

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  • Cadillac Ranch Mall of America

    352 South Avenue Bloomington, MN 55425 +1-952-854-1004

    Cadillac Ranch is the All American Bar and Grill specializing in steaks, chops, BBQ, burgers, cocktails and even bull rides! Our 39 TV's are visible from every seat in the house for sports enthusiasts. Looking for a fun atmosphere of people watching, dine out our mall patio. Perhaps you need a room for a private event or meeting, our private guest room will accommodate 50 and offers AV compatibility.

  • Café Lurcat

    1624 Harmon Pl Minneapolis, MN 55403 US +1-612-486-5500

    LORING PARK. This chic cafe's spare, geometric design perfectly offsets views of Loring Park visible through floor-to-ceiling windows that line one side of the restaurant. Fresh takes on traditional American dishes populate the menu; double-cut Berkshire pork chops with apple chutney and game hen with sage and prosciutto stuffing are characteristic of the cuisine served. Live, international music enhances dinner and can be heard nightly. The lively Bar Lurcat is perfect for a pre- or post-dinner cocktail or glass of wine from the superb list.

  • Chili's Bloomington

    7801 Normandale Blvd Bloomington, MN 55435 +1-952-831-1201

    Chili's is fired up about food! From fresh, hand-prepared salads to mouthwatering burgers, Chili's is sure to please the whole family. The casual fare and genuine service will make you come back for more!

  • Chris & Rob's

    3101 E 42nd St Minneapolis, MN 55406 US +1-612-729-5507

    SOUTH MINNEAPOLIS. A five-spot will get you a canned soda and a loaded, Chicago-style dog at this beyond-casual spot, where every table sports red and white checkered tablecloths and a roll of paper towels. If you're brave, attempt the house specialty: a Vienna Beef dog served on a poppy seed bun and smothered in mustard, "nuclear relish," onions, and celery salt. Juicy and sure to satisfy, it's a taste straight from the South Side. Other choices ­ including pizzas, Italian beef sandwiches, Maxwell Street Polishes, and meatball sandwiches ­ are equally tempting and grease-laden. NB Formerly called Joey D's.

  • Corner Table

    4257 Nicollet Ave S Minneapolis, MN 55409 US +1-612-823-0011

    SOUTH MINNEAPOLIS. Corner Table places a premium on serving up dishes that incorporate locally-grown ingredients, particularly meat and produce from small, family-owned farms. Though the digs are snug, guests are made to feel right at home by the calm vibe. The dining room's capacity for comfort only deepens when waitstaff delivers dishes like braised beef shank with whipped parsnip and broccolini, pan-roasted trout with Brussels sprout leaves and roasted potato, and pappardelle pasta with lamb ragout.

  • Cosmos

    601 1st Ave N Graves 601 Hotel Minneapolis, MN 55403 US +1-612-312-1168

    DOWNTOWN. Keeping pace with the sleek, sexy aesthetics of the Graves 601 Hotel requires a restaurant designer's A-game, and that's just what happened when the plans were drawn up for Cosmos. Modern and cool, the space features furniture with low-profiles and clean, distinct lines, giving it a dramatic vibe that suits the downtown Theater District just right. The dinner menu lists inventive numbers like celery root tart and vanilla-butter poached lobster with sweet onion curry. Sunday "blunch," meanwhile, includes tasty benedicts, corned beef hash, and after 11am, even grilled pork loin and grass-fed Minnesota rib-eye.

  • Cowboy Jack's

    2801 Southtown Drive Bloomington, MN 55431 +1-952-955-8137

    Cowboy Jack's in Bloomington offers an awesome menu consisting of burgers, wraps, steaks, braised chicken, ribs, pan fried sunnies and more! The atmosphere is perfect for a night out with friends or family. We feature live music on Thursday, Friday and Saturday nights. Check out our website for upcoming events.

  • CRAVE Edina

    3520 W. 70th St. Edina, MN 55435 +1-952-697-6000

    Living up to its motto, Fresh, Vibrant, American, CRAVE uses only natural and free range meats, as well as organic and local produce, dairy items and coffee. The freshness of the ingredients, and the careful preparation at CRAVE, has resulted in a menu of diverse, delicious items. Pastas, seafood dishes, chicken, steaks, pizzas and sandwiches provide something for everyone. An innovative sushi menu is also available, and the happy hour menu features an assortment of bite-sized items. The great food is highlighted by a warm, inviting interior featuring earth tones and a cozy fireplace.

  • CRAVE Mall of America

    368 South Avenue Bloomington, MN 55425 +1-952-854-5000

    "Fresh, Vibrant, American" sum up your dining experience at the CRAVE Mall of America. CRAVE uses only natural and free range meats, as well as organic and local produce, dairy items and coffee. The freshness of the ingredients, and the careful preparation at CRAVE, has resulted in a menu of diverse, delicious items. Pastas, seafood dishes, chicken, steaks, pizzas and sandwiches provide something for everyone. An innovative sushi menu is also available, and the happy hour menu features an assortment of bite-sized items. The great food is highlighted by a chic, casual, and vibrant atmosphere.

  • David Fong's

    9329 Lyndale Ave S Bloomington, MN 55420 US +1-952-888-9294

    BLOOMINGTON. A pleasing mix of Cantonese dishes and American favorites can be had at this Bloomington mainstay. Hot and spicy beef, moo goo gai pan, and shrimp with snow peas tempt Chinese-food devotees, while filet mignon, broiled lobster tails, and fried jumbo shrimp entice those looking for a steakhouse experience. An array of soups, noodle dishes, and fried rice is also on offer. Dinner specials are permanent and nightly, often featuring entrees that blend the kitchen's Cantonese and American sensibilities. A kid's menu and a take-out menu win points with families and diners on the run, respectively.

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